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Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan). Add the carrots, potato and mix well. Is it possible to cook this in an instant pot? Atakilt wat, Ethiopian cabbage and carrots, is typically served as part of a spread of small dishes served with injera This easy vegan dish is one of my favorite parts of any Ethiopian meal!

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) Crock Pot Potato Soup (Gluten-Free Dairy-Free)rachael roehmholdt. Beefy Cheesy Crock Pot Potato CasseroleRecipes That Crock. American cheese, onion, cream of celery soup, ground beef. You can cook Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan)

  1. Prepare 3-4 of large potatoes.
  2. It's 3-5 of carrots.
  3. Prepare 1/2-1 of small head of cabbage.
  4. It's 3-4 cloves of garlic (minced).
  5. Prepare 3 tbs of onion powder or 1 med onion (sliced).
  6. Prepare 2-3 tbs of curry powder.
  7. Prepare 1-2 of Bay leaves.
  8. It's 1 tbs of ginger.
  9. It's 1-2 tbs of paprika.
  10. Prepare 1 tbs of cumin.
  11. It's of water.
  12. Prepare of salt&pepper.

This Ethiopian side dish is a mixture of carrot, onion, potato, and cabbage cooked with a variety of Heat olive oil in a large pot over medium heat. This vegan Ethiopian Cabbage And Potatoes is an easy, approachable Instant Pot dish for all to enjoy. This easy Atakilt Wot is as vibrant and pretty as it Add vegetables: Add onions, potatoes, and carrots and stir. Add cabbage on top and do not stir.

Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) step by step

  1. Mix all ingredients in the crockpot.
  2. High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours..
  3. For non vegan, cubed meat, and broth would be delicious..

Cook: Close the lid and set the Instant Pot to. Potatoes, bacon, and cabbage team up to make a filling main dish soup for the slow cooker. Just add the vegetables and broth to the crock pot and If you don't care for caraway seeds, just leave them out. Enjoy this delicious soup with crusty bread or biscuits. The leftovers make a fabulous lunch the.

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