Recipe: Delicious Vegan, banana muffins

Vegan, banana muffins. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. Vegan Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. The BEST Vegan Banana Muffins ever!

Vegan Banana Muffins - Recipe Notes: It's really important to use very ripe bananas for this recipe. The banana skin shouldn't be completely brown, but it should have some brown spots. These Vegan Banana Muffins are made with simple ingredients that pack a big nutrient punch, but they're also easy to bake up even when your toddlers are underfoot. You can cook Vegan, banana muffins using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vegan, banana muffins

1. You need 1 of medium banana.
2. Prepare 1 cup of non-dairy milk.
3. You need 1 teaspoon of vanilla extract.
4. It's 1 tablespoon of peanut butter.
5. Prepare 1 cup of flour.
6. Prepare Pinch of salt.
7. You need 1 teaspoon of baking powder.

Eggless banana muffins recipe with step by step photos. These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. With a few bananas on hand, ripe as can be, I decided to put them into these vegan muffins.

Vegan, banana muffins step by step

1. In a bowl, mash the medium size banana..
2. Add the milk, I used soy milk..
3. Now add the vanilla extract and the peanut butter and mix it all together..
4. Sift 1 cup of flour, one pinch of salt and 1 teaspoon of baking powder..
5. Now it's time to add whatever you want. I added nuts. You can add almonds or vegan chocolate chips. If you want to add cocoa, use less flourishing.
6. Mix it all together once again..
7. Now oil a muffin bowl and put the mixture on it. It should be 3/4 times the height of the pan..
8. Bake at medium heat for 30 minutes. After 20 minutes, the mixture will start growing..
9. That's all! Thanks for reading!.

For the wet mixture you need ripe bananas, non dairy milk, maple syrup or sugar of choice, oil, apple sauce, vinegar and vanilla extract. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. These vegan banana muffins are perfect for quick on the go breakfast idea. Just like your favorite from your local bakery, they are an absolute must in your recipe collection.