Recipe: Delicious Canna-banana-zucchini micromuffins

Canna-banana-zucchini micromuffins. I adore all things banana and have several recipes for banana bread and banana muffins. It's one of my absolute favorite fruits. I've even used it in cupcakes!

Remember the debate about which you would eat first, the top or the bottom of a muffin? Don't worry about that debate because all you will have left are. Banana zucchini muffins are a good reason to turn on your oven this summer. You can have Canna-banana-zucchini micromuffins using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Canna-banana-zucchini micromuffins

1. It's 1 Cup of all purpose flour.
2. You need 1/4 Cup of almond flour.
3. It's 1/2 Cup of sugar.
4. You need 1/4 tsp of baking powder.
5. It's 1/4 of baking soda.
6. Prepare 1/2 tsp of cinnamon.
7. It's 1/4 tsp of All Spice.
8. You need 1 Cup of or (2) mashed bananas.
9. It's 1 of egg.
10. It's 1/3 Cup of melted infused butter or oil.
11. It's 1/4 of sour cream.
12. You need 1 tsp of vanilla extract.
13. It's 1 Cup of shredded zucchini.
14. Prepare 1 Cup of chopped walnuts.

So are lemon zucchini muffins and healthy zucchini bread. Healthy little breads with whole wheat flour, maple syrup and dark chocolate chunks. These banana zucchini muffins are made with half oat flour and half whole wheat white flour for a healthy bite-sized end of summer snack and perfect for back to school lunch boxes. I know, I know…how many recipes for banana bread and zucchini bread can.

Canna-banana-zucchini micromuffins instructions

1. Preheat oven to 350. Lightly butter or spray pans/cups..
2. Shred zucchini and place on paper towel to absorb extra moisture.
3. In bowl, combine all dry ingredients. Then add banana, egg, sour cream, and vanilla. Mix until there's just a few dry streakes..
4. Gently incorporate zucchini and walnuts into batter. Do not over mix..
5. Bake until golden and a toothpick comes out clean. (Standard cupcake sizes take approximately 15 minutes and micromuffins about 8).
6. Allow to cool before enjoying so your treat doesn't fall apart..

The perfect healthy breakfast recipe that delivers a serving of fruits AND veggies! These Paleo Zucchini Banana Muffins stand alone beautifully and my kids devour them. I keep them on hand in the freezer at all times. Banana zucchini muffins that are so moist you'll get addicted! Best banana dessert or breakfast and the trick to making the We made banana zucchini muffins for dessert tonight because why not??!!